Something completely different; I was taking to my customer about the most amazing Mexican chicken I make for Tacos. So I shared with him the recipe, thought I’d share it with you lot as well! This is my modified version that I think is better than the original recipe which can be found at the end of this post.
Marinate chicken thighs overnight for best results, Then grill until charred;
Marinade
- 4 Tablespoons orange juice
- 2 Tablespoons apple cider vinegar
- 1½ Tablespoons lime juice
- 3 cloves garlic , minced
- 1½ Tablespoons Hot Chili Powder or Hot Kashmiri (Indian) chili powder
- 2 tablespoon dried mixed herbs
- 2 teaspoons smoked paprika
- ¼ teaspoon ground cinnamon
- 1 teaspoon salt
- freshly ground black pepper
Here is the original link I altered; https://tastesbetterfromscratch.com/grilled-chicken-street-tacos/